
Showing posts with label Bintulu. Show all posts
Showing posts with label Bintulu. Show all posts
Saturday, November 29, 2008
Strictly No Durian

Wednesday, July 30, 2008
A Pacific Islander in Bintulu
The above is a long shot view ( LS) of the Sukun tree ( Artocarpus communis Forst. or sometimes referred to as Artocarpus altilis) . Originated from the Pacific Islands, it has now become a popular plant found in the gardens and farms of rural Bintulu. The tree can reach 30 meters. The leaves are wide i.e. around 20 -30 cm and about 30-60cm long.
These breadfruits are large, has thick skin and mainly cooked when they are semi-ripe as fritters,smoked or prepared with coconut milk as vegetables. There are of course many other ways how the fruits are cooked or prepared depending from which tropical area you come from. The fruits are non-seasonal and therefore can be available all year round in Bintulu. Depending on size each fruit can fetch a price of between RM 3- RM5 at the local Tamu or jungle produce market. The sukun fruits are seedless and therefore are propagated through root cuttings or marcots. The fruits are ovalish and cylinderical and the diameter can be between 10-30cm . It is believed that by drinking water from the boiled leaves can reduce high blood pressure and relieve asthma.
Sunday, July 27, 2008
Colourful Jungle Sprouts
I was out early this morning walking through the jungle tracks at my farm and found these colourful leaves sprouting out from the jungle floor. The one above are suggestive gestures of a dance like movement.
The dark purple oval young leaves of the forest climber above has just sprouted and soon will begin to find support to climb up the jungle canopy.
The dark purple oval young leaves of the forest climber above has just sprouted and soon will begin to find support to climb up the jungle canopy.
Saturday, July 26, 2008
Red-fleshed seeds of Dillenia
The Shrubby Dillenia ( Dillenia suffruticosa) which is locally known as 'Simpoh Air' has fruits when split open exposes the red-fleshed seeds that are a real treat for the birds here.
Labels:
Bintulu,
Dillenia suffruticosa,
Shrubby Dillenia,
Simpoh Air
Angsana Trees Flowering in Bintulu
The Angsana trees are in flowering mode right now in Bintulu. Bintulu has a total stretch of 25 kilometers of these huge ,compact and spreading canopies of lush green leaves since they were planted some 25 years ago, in a bid to catch up with the fever of urban landscaping comparable with major towns like Kuching (then but now a city). Angsana flowers are fragrant, bright yellow in colour and last only a day, after which they fall off to the ground leaving a carpet mass of yellow flowers.
Thursday, July 24, 2008
'Tipuk' Fruits are in Season


Flowers of the Ironwood Tree

White Ginger Lily

Wild Banana Inflorescence
A close up view of the inflorescence of a wild banana plant , locally called 'Pisang Lengki'( Musa hirta) by the Ibans is seen at my garden. For the local Ibans, this flower spike can be smoked and eaten raw as salad.
Labels:
Bintulu,
Musa hirta,
Pisang Lengki,
Wild Banana
Thursday, July 17, 2008
Indian 'Goa Tree' flowering in Bintulu
Goa Tree
Yesterday ( 17/7) while paying a visit to the wood factory at Bintulu town, I passed this flowering Goa Tree. Situated along the main highway into the Bintulu Town proper, just a few meters away from Ngiu Kee Supermarket , this Goa Tree ( well, you reckon the trees must have flourished in Goa, India and then brought over to this part of the world) was about its mature height i.e. 10- 15 m high. The flowers are small and purplish. In Bintulu it is grown as a roadside tree on residential roads and aterial and sub-arterial town roads. Good for shade and specimen planting, too. Its column of leaves are typically round in shape though when it gets slightly older the crown may look spreading. After the flowering season is over, the tree will bear fruits that are like almond- shaped ( like our local ' kedundong' fruit ( Otaheite or ambarella). Fruits of our local kedundong are edible but not the Goa Tree fruits. As a roadside tree, due to its height and spreading nature, it is best to plant them at a planting distance of 40 meters. Oh, ya just for the record, some people call this tree, the cabbage tree.
Monday, July 14, 2008
Grape Fruits Ripening in Bintulu
Today I was spending a short afternoon rest at the Tanjung Batu shoreline. Much to my delight I noticed this Sea Grape tree ( Coccoloba uvifera) fruiting and on some branches the fruits were ripe in purple colours.
Sea Grapes are a tropical tree that does well along coasts, well drained soil and in full sun. Note the almost circular shape of the leaves ( about 20 - 30 cm long.
The ripe fruits are edible. I have tried to propagate them previously by seeds and I found that the germination rate was about 70 %. Presently I do have a healthy specimen grown at my eco-farm.


Friday, June 20, 2008
The Great Frangipani ( Plumeria obtusa)
Today is Friday and is a day of great religiosity for Muslims. Later in the day I'll be on my way to Bintulu town to join the congregation in Friday prayers. Thus I woke up very early to enjoy the fresh morning air and to witness the early morning blooms. I walked towards the back of my chalet and found this frangipani tree in terminal flowers. The flowers are extremely fragrant.
I understand that the name 'plumeria' was derived from a French botanist who did describe several on this tropical plant species way back in the 17 th century. In Sarawak it is one of the easiest plant to propagate and grow because it loves our tropical heat and open sun.
I plucked two branches with terminal flowers and placed them in a large sea shell turned upside down.


Sunday, May 18, 2008
Big boats, small boats
Tuesday, May 13, 2008
Epiphytic fern

Friday, May 9, 2008
"Joey" Bar
Tuesday, May 6, 2008
A "Sea Apple" tree in flower

Rockery by the Sidewalk

Salted fish on pavement
Sunday, May 4, 2008
Excellent blood red heliconia
.jpg)
Saturday, May 3, 2008
Colourful bracts of heliconia

Subscribe to:
Posts (Atom)